Taste the difference
Our Vinegars
Explore our selection of vinegars.
Red Wine Vinegar
The distinctive taste of Filippo Berio's Red Wine Vinegar makes it ideal for a wide range recipes, as well as the perfect ingredient for dressings, sauces and marinades.
White Wine Vinegar
The mild and fruity flavour of Filippo Berio's White Wine Vinegar makes it ideal for salads, poultry and fish recipes; it is also a key ingredient in dressings, sauces and marinades.
Vinagre Gran Cru
Filippo Berio Gran Cru balsamic vinegar of Modena is a supremely dark, rich and syrupy vinegar with a density of 1,3. A perfect balance of sweet and acidic notes with tantalising hints of fruits and dried figs. Puor Filippo Berio Gran Cru Balsamic vinegar over your dishes to add a touch of pure italian luxury and transform every dish into a special treat.
Classic
This Balsamic Glaze made with Balsamic Vinegar of Modena is a very versatile seasoning that can accompany any dish. It's the perfect ingredient for a lot of dishes: from appetizers to canapés, to risotto, from a beef fillet to a octopus carpaccio, from the vanilla ice-cream to strawberries. Emulsified with oil, salt and pepper is a tasteful traditional vinaigrette sauce to dress any salad. Thanks to its thick composition is also the perfect solution to garnish and add a personal touch at your dishes.
Truffle
This balsamic glaze is made with truffle that is one of the most precious ingredients in Italian and International culinary traditions. The scents and the unique flavour are worldwide recognised and our Truffle Balsamic Glaze can be paired to several dishes, from meat cooked in every possible way, to cheese, mild or strong, hard or soft. Perfect also on grilled vegetables and on a Parmesan Risotto. Why not trying it on boiled eggs or frittata with herbs or onions.
Chilli
This glaze is for all the people loving spicy food. This is a very interesting seasoning counterbalanced by the sweet and sour taste that well accompanies a very varied selection of dishes.
Raspberry
In this glaze, made with balsamic glaze and raspberry juice, the flavours are felt, keeping the sweetness of the raspberry juice and the light acidity of the balsamic vinegar, but at the same time is perfectly blended and counterbalanced.
Balsamic Vinegar
Filippo Berio Balsamic Vinegar of Modena is made from specially selected grapes. Its unique flavour is the perfect complement to our fine Extra Virgin Olive Oil: ideal for salad dressings, marinades, or even drizzled over grilled fish, meat and vegetables.