Our Pestos

Classic Pesto

Made with fresh Ligurian Basil and Filippo Berio Extra Virgin Olive Oil. This Classic Pesto is delicious when stirred into pasta, added to poultry recipes or even spread on sandwiches and wraps.

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Classic Pesto Bio

Produced in Liguria, the home of Pesto, exclusively with organically grown ingredients. This versatile classic is brusting with the taste of Italian basil.

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Hot Chilli Pesto

Combines a pinch of fiery chilli with tomatoes and peppers, ideal for spicing up pastas, sandwiches, wraps and even soups.

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Tomato And Ricotta Pesto

Combines the sweetness of tomatoes with the smoothness of ricotta cheese in an ideal accompaniment for cooked pasta, fresh vegetables and baked potatoes.

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Truffle Pesto

The delicious recipe combines the flavour of the summer truffle with the other ingredients to add a unique touch to your favorite dishes.Perfect directly on pasta, to garnish sandwiches and appetizers. It is ideal for seasoning risotto and pizza.

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Sun Dried Tomato Pesto

Made with delicious sun dried tomatoes and Filippo Berio Extra Virgin Olive Oil, this pesto is perfect for pasta recipes, sandwiches and bruschetta!

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Basil and ricotta pesto

Combines the classic taste of basil with the delicate texture of ricotta. Creamy and delicious, ideal for pasta, sandwiches, and bruschetta.

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Vegan Basil Pesto

Based on the classic pesto recipe with Italian basil. A vegan, dairy-free, and gluten-free alternative without compromising on flavor.

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Vegan sun dried tomato pesto

Contains over 40% sun-dried tomatoes, rich and sweet in flavor. A plant-based, dairy-free, and gluten-free alternative without compromising on taste.

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